[Oirase Keiryu Hotel] Taste Aomori's spring along with the sound of the mountain stream. French restaurant 'Sonore' offers a special spring-limited menu.
NQ Score
72/100
N1 Content Completeness
9
AI Summary (NQ-processed)
From April 10 to June 30, 2026, French restaurant 'Sonore' at Oirase Keiryu Hotel by Hoshino Resorts will offer a spring-limited menu featuring local Aomori specialties such as an innovative French take on 'Ichigoni' (sea urchin and abalone).