[Japan's First Landing] Highly Anticipated New Menu from 'OBONGZIP,' Featured on 'Mezamashi TV'! The 'Guilty' Gourmet 'Toowoomba Kalnakchi'—a Fusion of Rich Sweet-and-Spicy Cream and Octopus that Caused a Social Phenomenon in Korea—Pre-Launches in Shin-Okubo!
NQ Score
77/100
N1 Content Completeness
8
AI Summary (NQ-processed)
OBONGZIP is launching a new menu item, 'Toowoomba Kalnakchi', at its Shin-Okubo store on April 10, 2026. It combines authentic Korean spicy cream trends with octopus udon.
AI Analysis
Frequently Asked Questions
- Q: What is Toonba Kalnakuchi?
- A: It is a sinful and delicious spicy dish that combines the popular rich sweet and spicy cream 'Toonba sauce' and the signature menu item 'Kalnakuchi (squid udon)'.
- Q: Where can I eat it?
- A: It will be available for early release at Obonjip's Shin-Okuubo store from April 10, 2026. It will subsequently be rolled out to other locations.
- Q: How much does it cost?
- A: It is served at 2,200 yen (tax included) for one serving and 4,200 yen (tax included) for two servings.