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Hanshin Umeda Main Store: Experience the Globally Recognized "Wooden Barrel Fermentation" Movement in Umeda. "The 5th Wooden Barrel Fermentation Culture Summit in Hanshin" Gathers 100 Brewers from Across Japan

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Hanshin Umeda Main Store will host the "5th Wooden Barrel Fermentation Culture Summit in Hanshin" from May 20th to 25th, gathering 100 brewers from across Japan. The event aims to introduce the charm of traditional wooden barrel fermented foods like soy sauce, ponzu, and miso, and foster interaction between producers and consumers.

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