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Hakutsuru Releases Limited 40-Bottle Batch of 'Junmai Daiginjo' Sake Brewed from Ginza-Grown Rice

NQ Score 50/100
N1 Content Completeness 5

AI Summary (NQ-processed)

Hakutsuru Sake Brewing Co., Ltd. will release 40 limited bottles of 'Hakutsuru Shouun Junmai Daiginjo Ginza Tenku Nōen Hakutsuru Nishiki' on June 18, 2026. This premium sake is made entirely from 'Hakutsuru Nishiki' rice grown on the rooftop 'Hakutsuru Ginza Tenku Nōen' and brewed at the micro-brewery HAKUTSURU SAKE CRAFT in Kobe.

AI Analysis

Frequently Asked Questions

Q: Where can I buy this sake?
A: It is available exclusively at four stores in Ginza: IMADEYA GINZA SIX, Ginza Mitsukoshi, Koizumi Shoji, and Matsuya Ginza Main Store.
Q: Why grow rice on a rooftop in Ginza?
A: To promote sake culture from the city center and serve as a model for urban farming and food education.
Q: What is 'Hakutsuru Nishiki' rice?
A: A proprietary sake rice developed by Hakutsuru, known for its rich aroma and umami flavor.
Q: Why is this product priced so high?
A: Due to extremely limited handmade production, urban farming costs, and the value of its unique story.
Q: What is a micro-brewery?
A: A small-scale brewing facility used for experimental and high-quality sake development.