Dramatic Recovery from 17 Years of Headaches and Poor Health through a 'Fermentation Life'. Positive Changes in Body and Mind, Even Enhancing Performance!
NQ Score
78/100
N1 Content Completeness
9
AI Summary (NQ-processed)
KADOKAWA Corporation released 'Fermentation Life' by Shoken on April 15, 2026. The book highlights the health benefits of traditional Japanese fermented foods and provides practical recipes to improve gut health and immunity.