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GODIVA Bakery GODIPAN Launches Two Limited-Edition Breads at Matsuzakaya Nagoya Store: "Cornet Ebi Fry" and "Wake Wake Pan (Orange & Cream Cheese)"

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GODIVA Bakery GODIPAN, operated by Godiva Japan, Inc., will launch "Cornet Ebi Fry" exclusively at its Matsuzakaya Nagoya store starting June 10, 2026, and "Wake Wake Pan (Orange & Cream Cheese)" starting June 12, 2026, available only on Fridays. The "Cornet Ebi Fry" is a savory bread inspired by Nagoya's local cuisine, featuring a whole fried shrimp and a tartar sauce with white chocolate as a secret ingredient. "Wake Wake Pan" is a new sweet bread with a soft, chewy texture, mixed with cream cheese and orange slices, and accented with Godiva's signature cacao nibs.

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Frequently Asked Questions

Q: Where can I buy Godiva's limited-edition breads?
A: They are available at the Matsuzakaya Nagoya store. "Cornet Ebi Fry" is sold until June 23rd, and "Wake Wake Pan" is available only on Fridays.
Q: What does the "Cornet Ebi Fry" taste like?
A: It's a savory bread inspired by Nagoya's famous fried shrimp, featuring a tartar sauce with white chocolate. It's wrapped in fluffy bread.
Q: When can I eat the "Wake Wake Pan"?
A: It will be sold every Friday starting June 12, 2026. Enjoy the combination of chewy dough, orange, cream cheese, and cacao nibs.
Q: How much do these breads cost?
A: "Cornet Ebi Fry" is 498 yen (tax included), and "Wake Wake Pan" is 680 yen (tax included).
Q: Does Godiva also sell bread?
A: Yes, Godiva operates a bakery brand called "GODIVA Bakery GODIPAN," offering not only chocolates but also bread.