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Gurunavi Announces Participation in "AI Expo Spring 2026"

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AI Summary (NQ-processed)

Gurunavi, Inc. has announced that its Executive Officer and CTO, Toshiaki Iwamoto, will be speaking at the "AI Expo Spring 2026" conference in Tokyo. His session will focus on how AI agents are creating the next generation of dining experiences, transitioning from search to personalized matching, and highlighting their new AI agent-powered app, "UMAME!". This initiative is part of Gurunavi's broader effort to drive technological innovation and digital transformation through generative AI.

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Frequently Asked Questions

Q: When and where will the AI Expo Spring 2026 take place, and who is organizing Gurunavi's participation?
A: The AI Expo Spring 2026 will take place on Tuesday, April 7 and Wednesday, April 8, 2026, at the Tokyo International Forum, with Gurunavi's participation led by Executive Officer and CTO Toshiaki Iwamoto.
Q: What is the title and focus of Toshiaki Iwamoto's presentation at the AI Expo Spring 2026?
A: Toshiaki Iwamoto's presentation is titled 'From Search to Matching: The Next Generation Dining Experience Created by AI Agents,' focusing on AI-driven dining innovations through Gurunavi's technology initiatives.
Q: What was the attendance at the AI Expo Summer 2025, and what does this indicate about the event's popularity?
A: The AI Expo Summer 2025 attracted approximately 10,000 visitors over two days, indicating strong public and industry interest in cutting-edge AI technologies and applications.
Q: What is the name of Gurunavi's first AI-powered app launched in January 2026, and what service does it provide?
A: Gurunavi's first AI-powered app launched in January 2026 is called 'UMAME!' (Umami!), which provides a personalized, next-generation dining experience using an AI agent for restaurant matching.
Q: What is the main goal of Gurunavi's 'Next Project' and how does it support restaurants?
A: The main goal of Gurunavi's 'Gurunavi Next Project' is to promote technological innovation and digital transformation using generative AI to create new value for sustainable restaurant management.