Funabashiya Offers 4 Wisteria-Colored Sweets in Conjunction with the Kameido Tenjin Wisteria Festival
NQ Score
38/100
N1 Content Completeness
4
AI Summary (NQ-processed)
Funabashiya, a long-established wagashi maker, will offer four limited-edition wisteria-themed sweets, including a new 'Kuzumochi Lactic Acid Bacteria Wisteria Soda,' starting April 4, 2026, to coincide with the Kameido Tenjin Wisteria Festival. A temporary store will also open within the shrine grounds.