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The Summer Specialty 'Unispa' Returns for 2026! Over 300,000 Servings Sold. 'Hokkaido Saltwater Sea Urchin Cold Spaghetti' Launches June 1 at 'Hokkaido Italian Mia Bocca' and Other Locations

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Eastone Co., Ltd. will sell the summer limited menu 'Hokkaido Saltwater Sea Urchin Cold Spaghetti' at 'Hokkaido Italian Mia Bocca' and other stores in Kanto, Sapporo, and Sendai from June 1 to August 16, 2026. This popular dish features alum-free saltwater sea urchin and has surpassed 300,000 total servings.

AI Analysis

Frequently Asked Questions

Q: Where can I eat Unispa?
A: It is available at 'Hokkaido Italian Mia Bocca' in the Kanto (Shinjuku, Ikebukuro, etc.) and Sapporo areas, and 'Mia Angela' in Sendai.
Q: Are there days when Unispa is unavailable?
A: Yes, if bad weather prevents fishing, fresh saltwater sea urchin cannot be delivered, and the dish may not be served.
Q: What is 'Uni Double'?
A: It's an option to double the amount of sea urchin on your pasta for an additional fee ranging from 1,210 to 1,430 yen.