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[Right in the Middle of Spring Flavors!!] Enjoy the Season with Limited-Time April Menus at 89 'Shoya' Restaurants Nationwide

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AI Summary (NQ-processed)

All 89 'Shoya' locations nationwide have launched limited-time spring menus featuring seasonal ingredients, offering a total of 9 new dishes.

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Frequently Asked Questions

Q: What is the limited-time menu being offered?
A: Shoya is offering a limited-time spring menu featuring 9 dishes made with seasonal ingredients such as early bonito, cherry sea bream, broad beans, and new onions.
Q: Where can I find this limited-time menu?
A: The menu is available at 89 Shoya restaurants nationwide, excluding some locations.
Q: What are the dates for this special menu?
A: The limited-time menu is available from April 1, 2026 (Wednesday) to April 30, 2026 (Thursday).
Q: Who selects the fresh fish for the menu?
A: The fresh fish is selected by 'Yonekawa Suisan,' a long-established wholesale fish dealer at the Toyosu Market with 90 years of history.
Q: Are the prices inclusive of tax?
A: Yes, all prices shown in the announcement are inclusive of tax.