When will the limited-time April menu be available at Shouya?

It will be available from April 1, 2026 (Wednesday) to April 30, 2026 (Thursday).

What seasonal ingredients are used?

Ingredients such as first bonito, cherry salmon, mebari fish, fresh soybeans, and new onions are used.

Can I enjoy the limited menu at all Shouya locations nationwide?

It will be available at 89 Shouya locations nationwide, but some stores may be excluded.

AI News NQ Analysis

[Experience the Flavors of Mid-Spring!!] Shoya's 89 Nationwide Locations Offer April-Only Seasonal Menu to Fully Enjoy the Season

NQ Score 36/100

N1 Content Completeness 4

AI Summary (NQ-processed)

Daisho Co., Ltd. announces that 89 'Shoya' izakaya restaurants nationwide will offer a limited-time seasonal menu of 9 dishes from April 1 to April 30, 2026. Featuring fresh ingredients like first bonito and cherry snapper, prepared by skilled chefs, this initiative emphasizes the 'culture of enjoying seasonal tastes' amidst changing seasons.

AI Analysis

Frequently Asked Questions

Q: When will the limited-time April menu be available at Shouya?: A: It will be available from April 1, 2026 (Wednesday) to April 30, 2026 (Thursday).
Q: What seasonal ingredients are used?: A: Ingredients such as first bonito, cherry salmon, mebari fish, fresh soybeans, and new onions are used.
Q: Can I enjoy the limited menu at all Shouya locations nationwide?: A: It will be available at 89 Shouya locations nationwide, but some stores may be excluded.