[Experience the Flavors of Mid-Spring!!] Shoya's 89 Nationwide Locations Offer April-Only Seasonal Menu to Fully Enjoy the Season
NQ Score
36/100
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4
AI Summary (NQ-processed)
Daisho Co., Ltd. announces that 89 'Shoya' izakaya restaurants nationwide will offer a limited-time seasonal menu of 9 dishes from April 1 to April 30, 2026. Featuring fresh ingredients like first bonito and cherry snapper, prepared by skilled chefs, this initiative emphasizes the 'culture of enjoying seasonal tastes' amidst changing seasons.