Imported Asparagus, Cheese Exceed Pesticide Limits, All Intercepted at Border
NQ Score
100/100
AI Summary (NQ-processed)
Taiwan's Food and Drug Administration (TFDA) announced that two batches of asparagus imported from Thailand were found to contain propamocarb pesticide residues exceeding the legal limit of 0.01 ppm, testing at 0.02 ppm. Additionally, cheese imported from Italy was found to have excessive E. coli. A total of 730 kg of these products will be returned or destroyed. The TFDA will increase border inspection rates for the non-compliant importers.
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Frequently Asked Questions
- Q: What issues were found with the imported food products from Thailand and Italy?
- A: The asparagus imported from Thailand contained excessive pesticide residues, while the Italian cheese had excessive levels of E. coli.
- Q: What is the legal limit for propamocarb pesticide residue on green asparagus under TFDA standards?
- A: Under the Standards for Pesticide Residue Limits, the legal limit for propamocarb pesticide residues is 0.01 ppm.
- Q: What will happen to the food products that failed the border inspection?
- A: According to the regulations, all non-compliant food products must be either returned to their origin or destroyed.
- Q: What was the non-compliance rate for green asparagus imported from Thailand between October 2025 and April 2026?
- A: Out of 1057 batches declared for inspection, 6 batches were found to be non-compliant, resulting in a rate of 0.6 percent.
- Q: What inspection measures will be applied to the Thai asparagus importer who had two non-compliant batches?
- A: The border inspections for this specific importer will be adjusted to batch-by-batch inspections with a one hundred percent sampling rate.