When and where did the Revolving Sushi Maruchu branch reopen after its renovation?

It reopened on the 4th floor of Terminal 1 at Chubu International Airport Centrair on Thursday, March 19, 2026.

What special event was performed on the reopening day at the restaurant?

The first-ever Tuna Cutting Show for an airport restaurant was held, featuring a 56.5 kg Kindai tuna.

It was placed in the center to strengthen communication with inbound customers and enhance the live atmosphere.

Sofa seats for two or three people have been added to the counter to make it easy for families to use.

This is the first full renovation for this airport restaurant in about 20 years since the airport opened.

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"Revolving Sushi Maruchu" at Chubu International Airport has been renovated and held the airport's first-ever tuna cutting show.

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Q: When and where did the Revolving Sushi Maruchu branch reopen after its renovation?: A: It reopened on the 4th floor of Terminal 1 at Chubu International Airport Centrair on Thursday, March 19, 2026.
Q: What special event was performed on the reopening day at the restaurant?: A: The first-ever Tuna Cutting Show for an airport restaurant was held, featuring a 56.5 kg Kindai tuna.
Q: Why was the seating arrangement placed in the center of the restaurant?: A: It was placed in the center to strengthen communication with inbound customers and enhance the live atmosphere.
Q: What type of new seating was added to the counter area for families to use?: A: Sofa seats for two or three people have been added to the counter to make it easy for families to use.
Q: How long has it been since the last full renovation of this airport restaurant?: A: This is the first full renovation for this airport restaurant in about 20 years since the airport opened.