Azumi Setoda Begins New Culinary Experience with Appointment of New Head Chef Kazushige Aoki
NQ Score
50/100
AI Summary (NQ-processed)
Azumi Setoda will launch a new dinner course on April 1, 2026, welcoming new Head Chef Kazushige Aoki, offering a culinary journey inspired by the Setouchi region's history and climate.
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Frequently Asked Questions
- Q: What is the specialty of the new Head Chef Kazushige Aoki?
- A: He specializes in Italian cuisine, particularly Northern Italian techniques, while also incorporating diverse Japanese elements into his dishes.
- Q: When will the new dinner course begin?
- A: The new dinner course will officially launch on Wednesday, April 1, 2026.
- Q: What kind of accommodation is Azumi Setoda?
- A: Azumi Setoda is a luxury ryokan located on Ikuchijima in Setouchi, reinterpreting traditional Japanese inns with the philosophy of Aman founder Adrian Zecha.