Roppongi's Art Gallery & Taiwanese Restaurant 'Art or Beef Noodle Paichu' Launches Weekend-Only Café Service with New Menu Item: 'Tofu Shaved Ice,' a Taiwanese Traditional Dessert Reimagined
AI Summary (NQ-processed)
Art or Beef Noodle Paichu, an art gallery and Taiwanese restaurant in Roppongi operated by The Chain Museum, will launch weekend-only café service starting June 27, 2026. A new menu item, 'Tofu Shaved Ice,' reimagines the traditional Taiwanese dessert 'douhua' into a refreshing shaved ice treat.
AI Analysis
Frequently Asked Questions
Q: When does Art or Beef Noodle Paichu start its café service?
A: Café service starts on June 27, 2026, weekends only from 13:00 to 17:00.
Q: What toppings are included in the Tofu Shaved Ice?
A: Homemade tofu cream, salted peanuts, red bean, black sugar boba, goji berries, and almond milk.
Q: What is the concept of this Roppongi venue?
A: A hybrid space combining art viewing and Taiwanese cuisine, hosting monthly art projects.