When will Shabu-Shabu Dontei's Spring Fair with Spring Sea Bream Dashi be available in 2026?

The Spring Fair featuring Spring Sea Bream Dashi will be available from Friday, April 3, 2026, to mid-May 2026 at all 31 Shabu-Shabu Dontei locations.

What special ingredients are included in Shabu-Shabu Dontei's limited-time spring menu?

The spring menu includes a Spring Sea Bream Dashi, floating cherry blossom petals, Hyuganatsu Japanese-Style Dashi Dipping Sauce, Fukinome Miso, new potatoes, and seri (Japanese parsley).

How does the Spring Sea Bream Dashi enhance the dining experience at Shabu-Shabu Dontei?

The Spring Sea Bream Dashi is made by extracting the umami of sea bream and adding a subtle cherry blossom fragrance, with cherry blossom petals that open as the dashi heats, creating a spring landscape in the pot.

Which dipping sauces are offered as part of the limited-time spring menu at Shabu-Shabu Dontei?

The limited-time spring dipping sauces are the Hyuganatsu Japanese-Style Dashi Dipping Sauce and the Fukinome Miso, both designed to complement the sea bream dashi and seasonal ingredients.

Who is the president of Arcmeal Co., Ltd., the company that operates Shabu-Shabu Dontei?

Saki Yanagi is the president of Arcmeal Co., Ltd., which operates the shabu-shabu restaurant chain Shabu-Shabu Dontei and launched the Spring Fair promotion in April 2026.

AI News NQ Analysis

"Shabu-Shabu Dontei" Launches Limited-Time "Spring Fair" ~Shabu-Shabu with Spring Sea Bream Dashi and Floating Cherry Blossoms~

NQ Score 100/100

AI Summary (NQ-processed)

The shabu-shabu restaurant "Shabu-Shabu Dontei" is launching a limited-time "Spring Fair" from April 3, 2026, to mid-May 2026. The feature is a special "Spring Sea Bream Dashi Shabu-Shabu" with a delicate cherry blossom aroma. The menu includes seasonal vegetables and unique dipping sauces, available in all-you-can-eat courses and single-serving set meals.

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Frequently Asked Questions

Q: When will Shabu-Shabu Dontei's Spring Fair with Spring Sea Bream Dashi be available in 2026?: A: The Spring Fair featuring Spring Sea Bream Dashi will be available from Friday, April 3, 2026, to mid-May 2026 at all 31 Shabu-Shabu Dontei locations.
Q: What special ingredients are included in Shabu-Shabu Dontei's limited-time spring menu?: A: The spring menu includes a Spring Sea Bream Dashi, floating cherry blossom petals, Hyuganatsu Japanese-Style Dashi Dipping Sauce, Fukinome Miso, new potatoes, and seri (Japanese parsley).
Q: How does the Spring Sea Bream Dashi enhance the dining experience at Shabu-Shabu Dontei?: A: The Spring Sea Bream Dashi is made by extracting the umami of sea bream and adding a subtle cherry blossom fragrance, with cherry blossom petals that open as the dashi heats, creating a spring landscape in the pot.
Q: Which dipping sauces are offered as part of the limited-time spring menu at Shabu-Shabu Dontei?: A: The limited-time spring dipping sauces are the Hyuganatsu Japanese-Style Dashi Dipping Sauce and the Fukinome Miso, both designed to complement the sea bream dashi and seasonal ingredients.
Q: Who is the president of Arcmeal Co., Ltd., the company that operates Shabu-Shabu Dontei?: A: Saki Yanagi is the president of Arcmeal Co., Ltd., which operates the shabu-shabu restaurant chain Shabu-Shabu Dontei and launched the Spring Fair promotion in April 2026.