What are the features of Ajinomoto's new surfactant production method?

It is an environmentally friendly bio-surfactant made by fermenting sugar, without using petroleum or palm oil. It solves the issues of color and odor associated with conventional products and achieves high foaming performance.

Why is palm oil-free raw material being sought after?

Because the expansion of palm oil production is causing environmental and social issues such as deforestation of tropical rainforests, increased CO2 emissions, and human rights problems.

What products is this technology applied to?

Leveraging its high foaming and gentle properties on skin, it is primarily intended for use as a raw material in cosmetics and detergents.

AI News NQ Analysis

Ajinomoto Co., Inc. Develops New Manufacturing Method for Palm Oil-Free, Amino Acid-Based Biosurfactants*1

NQ Score 82/100

N1 Content Completeness 9

Key facts

Ajinomoto Co., Inc. Develops New Manufacturing Method for Palm Oil-Free, Amino Acid-Based Biosurfactants*1
Ajinomoto has developed a new fermentation method to produce an amino acid biosurfactant using only sugar instead of palm oil, solving odor and foaming issues.
Source: PR TIMES
Date: Mon Mar 30 2026 23:00:01 GMT+0900 (Japan Standard Time)

Direct answer

Ajinomoto has developed a new fermentation method to produce an amino acid biosurfactant using only sugar instead of palm oil, solving odor and foaming issues.

Citation: Ajinomoto Co., Inc. Develops New Manufacturing Method for Palm Oil-Free, Amino Acid-Based Biosurfactants*1 (Mon Mar 30 2026 23:00:01 GMT+0900 (Japan Standard Time)), PR TIMES
Source: PR TIMES
Date: Mon Mar 30 2026 23:00:01 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

Ajinomoto has developed a new fermentation method to produce an amino acid biosurfactant using only sugar instead of palm oil, solving odor and foaming issues.

AI Analysis

Frequently Asked Questions

Q: What are the features of Ajinomoto's new surfactant production method?: A: It is an environmentally friendly bio-surfactant made by fermenting sugar, without using petroleum or palm oil. It solves the issues of color and odor associated with conventional products and achieves high foaming performance.
Q: Why is palm oil-free raw material being sought after?: A: Because the expansion of palm oil production is causing environmental and social issues such as deforestation of tropical rainforests, increased CO2 emissions, and human rights problems.
Q: What products is this technology applied to?: A: Leveraging its high foaming and gentle properties on skin, it is primarily intended for use as a raw material in cosmetics and detergents.