How do you use Hyou-Mizore Tsuyu?

Freeze for over 24 hours, crumble by hand, and pour over somen noodles.

What's the difference between the two flavors?

'Katsuo Dashi' is classic Japanese, 'Chicken Yuzu' is citrusy and refreshing.

What is the shelf life?

'Katsuo Dashi' lasts 14 months, 'Chicken Yuzu' 13 months.

Available at supermarkets nationwide and online stores.

Open price, around ¥500 at retail.

AI News NQ Analysis

Ajinomoto's Frozen Noodle Seasoning 'Hyou-Mizore Tsuyu' Surpasses 500,000 Units Shipped in Just 4 Months with Sub-Zero Chill and Crunchy Texture

Key facts

Ajinomoto's Frozen Noodle Seasoning 'Hyou-Mizore Tsuyu' Surpasses 500,000 Units Shipped in Just 4 Months with Sub-Zero Chill and Crunchy Texture
Ajinomoto Co., Inc. announces that its innovative noodle seasoning 'Hyou-Mizore Tsuyu,' launched on February 21, 2026, has surpassed 500,000 units shipped within approximately four months. Utilizing proprietary 'Slush-Freezing Technology,' the product delivers a sub-zero chill below -10°C and a unique crunchy texture, gaining attention as a heat-resilient summer food solution.
Source: PR TIMES
Date: Wed Jun 17 2026 22:00:02 GMT+0900 (Japan Standard Time)

Direct answer

Ajinomoto Co., Inc. announces that its innovative noodle seasoning 'Hyou-Mizore Tsuyu,' launched on February 21, 2026, has surpassed 500,000 units shipped within approximately four months. Utilizing proprietary 'Slush-Freezing Technology,' the product delivers a sub-zero chill below -10°C and a unique crunchy texture, gaining attention as a heat-resilient summer food solution.

Citation: Ajinomoto's Frozen Noodle Seasoning 'Hyou-Mizore Tsuyu' Surpasses 500,000 Units Shipped in Just 4 Months with Sub-Zero Chill and Crunchy Texture (Wed Jun 17 2026 22:00:02 GMT+0900 (Japan Standard Time)), PR TIMES
Source: PR TIMES
Date: Wed Jun 17 2026 22:00:02 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

Ajinomoto Co., Inc. announces that its innovative noodle seasoning 'Hyou-Mizore Tsuyu,' launched on February 21, 2026, has surpassed 500,000 units shipped within approximately four months. Utilizing proprietary 'Slush-Freezing Technology,' the product delivers a sub-zero chill below -10°C and a unique crunchy texture, gaining attention as a heat-resilient summer food solution.

AI Analysis

Frequently Asked Questions

Q: How do you use Hyou-Mizore Tsuyu?: A: Freeze for over 24 hours, crumble by hand, and pour over somen noodles.
Q: What's the difference between the two flavors?: A: 'Katsuo Dashi' is classic Japanese, 'Chicken Yuzu' is citrusy and refreshing.
Q: What is the shelf life?: A: 'Katsuo Dashi' lasts 14 months, 'Chicken Yuzu' 13 months.
Q: Where can I buy it?: A: Available at supermarkets nationwide and online stores.
Q: What is the price?: A: Open price, around ¥500 at retail.