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[Renge Shokudo Toshu] New Release of Two "Yakisoba & Fried Rice" Products Using XO Sauce with Concentrated Seafood Umami!

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AI Summary (NQ-processed)

Origin Toshu Co., Ltd. is launching two new products, "XO Sauce Yakisoba with Plenty of Vegetables" and "Shrimp and Egg XO Sauce Fried Rice," at its "Renge Shokudo Toshu" Chinese restaurants starting April 1, 2026. These dishes feature a rich XO sauce, a Hong Kong-style condiment known for its complex umami from dried seafood. Both items are available for dine-in and takeout at all locations.

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Frequently Asked Questions

Q: When will the new XO sauce yakisoba and fried rice products be available at Renge Shokudo Toshu?
A: The new XO sauce yakisoba and fried rice products will be available starting Wednesday, April 1, 2026, at all Renge Shokudo Toshu locations.
Q: What company is responsible for operating Renge Shokudo Toshu and launching these new products?
A: Origin Toshu Co., Ltd., an AEON Group company headquartered in Chofu, Tokyo, operates Renge Shokudo Toshu and is launching the new products.
Q: What are the key ingredients featured in the XO sauce used in these new menu items?
A: The XO sauce used in the new menu items contains dried shrimp, dried scallops, and chili peppers, creating a rich, umami-packed flavor with a spicy kick.
Q: What is the tax-included price for the Shrimp and Egg XO Sauce Fried Rice when purchased for takeout?
A: The tax-included price for the Shrimp and Egg XO Sauce Fried Rice when purchased for takeout is ¥1,047.60.
Q: How much of the recommended daily vegetable intake is provided by the yakisoba dish?
A: The XO Sauce Yakisoba with Plenty of Vegetables provides approximately half of the recommended daily intake of 350g or more of vegetables set by the Ministry of Health, Labour and Welfare.