Aeon Eaheart's 'Ohitsu Gohan Shirokujichu' to Launch Seasonal Spring Menu Featuring Bamboo Shoots and Clams on April 8
NQ Score
72/100
N1 Content Completeness
8
AI Summary (NQ-processed)
Japan's largest dashi chazuke chain, Ohitsu Gohan Shirokujichu, will offer a limited-time spring menu item, 'Bamboo Shoot and Clam Ohitsu Gohan,' from April 8 to April 28, 2026, for 1,419 yen (incl. tax).