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Honest in business. A taste of excellence created not by mass production for profit, but through small-batch and in-house roasting to keep making truly delicious tea. | In-house roasted Yutakaen Chaho

NQ Score 79/100
N1 Content Completeness 85

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Yutakaen Chaho, a tea shop specializing in in-house roasting, will launch two new tea varieties, 'Mineka' and 'Mizumizu', on April 24, 2026. By purchasing rare mountain tea leaves directly from farmers and roasting them in-house, they offer high-quality tea at direct-from-farm prices.

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