A New Way to Spend Time in the Mountains: 'TRAIL COOKING JAM' Outdoor Cooking Event at Buna-shimizu in Suzuka Mountains
NQ Score
80/100
N1 Content Completeness
9
AI Summary (NQ-processed)
Outdoor project 'OUTSIDE' will hold an experiential event 'TRAIL COOKING JAM' on July 11, 2026, at 'Buna-shimizu' in the Suzuka Mountains. The event focuses on the joy of cooking with a single burner in the wilderness, rather than just reaching the summit. Capacity is about 10 people, fee is 3,000 yen. Applications are now open.
AI Analysis
Frequently Asked Questions
- Q: What kind of event is TRAIL COOKING JAM?
- A: It is an outdoor event that focuses on the richness of spending time in nature, cooking with a single burner, and enjoying meals outdoors, rather than aiming for the summit.
- Q: When and where will the event take place?
- A: The event will be held on July 11, 2026 (Saturday) at 'Buna Shimizu' in Komono Town, Mie Prefecture.
- Q: How much is the participation fee?
- A: The participation fee is 3,000 yen (tax included) and must be paid in cash on the day of the event.
- Q: Are there any age or fitness requirements for participants?
- A: Participants must be 20 years old or older and have the physical fitness to hike for about 5 hours round trip.
- Q: What about cooking equipment?
- A: Participants are generally expected to bring their own equipment, but single burners can be provided upon request.