What are the new sweets from Kashi Takamura?

Two items: 'Yachi Custard' and 'Kashi Takamura Special Choux Cream'. Both feature a special custard made using Japanese culinary techniques.

Where can I buy them?

At the Kashi Takamura store in Kodenmacho, Tokyo, from April 13. It's near Azabudai Hills.

How much do they cost?

Both 'Yachi Custard' and 'Kashi Takamura Special Choux Cream' are 660 yen each, including tax.

AI News NQ Analysis

'Surpassing Western Confectionery in the Form of Wagashi.' Kashi Takamura to Launch Two New Custard Products, 'Hachigoromo Custard' and 'Kashi Takamura Special Cream Puff,' Born from Japanese Culinary Techniques, on Monday, April 13th.

NQ Score 39/100

N1 Content Completeness 4

AI Summary (NQ-processed)

Kashi Takamura in Kamiyacho, Tokyo, will launch two new custard sweets created with Japanese culinary techniques. The products aim to offer a new sweet experience by fusing the appearance of wagashi with the taste of Western confectionery.

AI Analysis

Frequently Asked Questions

Q: What are the new sweets from Kashi Takamura?: A: Two items: 'Yachi Custard' and 'Kashi Takamura Special Choux Cream'. Both feature a special custard made using Japanese culinary techniques.
Q: Where can I buy them?: A: At the Kashi Takamura store in Kodenmacho, Tokyo, from April 13. It's near Azabudai Hills.
Q: How much do they cost?: A: Both 'Yachi Custard' and 'Kashi Takamura Special Choux Cream' are 660 yen each, including tax.