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Meiji Bulgaria Frozen Yogurt Dessert × Lonely Planet Japan's First Collaboration! Special Booklet 'Tokyo Shime-Ice' to Be Distributed from Late July

Key facts

  • Meiji Bulgaria Frozen Yogurt Dessert × Lonely Planet Japan's First Collaboration! Special Booklet 'Tokyo Shime-Ice' to Be Distributed from Late July
  • Meiji and Arukikata have collaborated for the first time to promote the 'shime-ice' culture. The special booklet 'Tokyo Shime-Ice' will be distributed for free at 14 restaurants in Tokyo from late July 2026.
  • Source: PR TIMES
  • Date: Mon Jun 15 2026 20:00:02 GMT+0900 (Japan Standard Time)

Direct answer

Meiji and Arukikata have collaborated for the first time to promote the 'shime-ice' culture. The special booklet 'Tokyo Shime-Ice' will be distributed for free at 14 restaurants in Tokyo from late July 2026.

Citation
Meiji Bulgaria Frozen Yogurt Dessert × Lonely Planet Japan's First Collaboration! Special Booklet 'Tokyo Shime-Ice' to Be Distributed from Late July (Mon Jun 15 2026 20:00:02 GMT+0900 (Japan Standard Time)), PR TIMES
Source
PR TIMES
Date
Mon Jun 15 2026 20:00:02 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

Meiji and Arukikata have collaborated for the first time to promote the 'shime-ice' culture. The special booklet 'Tokyo Shime-Ice' will be distributed for free at 14 restaurants in Tokyo from late July 2026.

AI Analysis

Frequently Asked Questions

Q: What is the 'Tokyo Shime-Ice' project?
A: A campaign promoting Meiji's frozen yogurt as a refreshing finish to rich meals like ramen, curry, and meat dishes.
Q: Where can I get the special booklet?
A: The free booklet will be available at 14 Tokyo restaurants starting late July 2026, while supplies last.
Q: When does the sampling start?
A: Free samples begin on June 15, 2026, at selected stores, limited quantity.
Q: What types of restaurants are featured?
A: 14 top Tokyo restaurants across ramen, meat, and curry categories.
Q: What is the goal of this collaboration?
A: To establish 'ending a meal with ice cream' as a new dining culture and enhance both brands' value.