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[Matsuzakaya Nagoya Store] "Taiyo no Galette" Opens on the B1 Floor of the Main Building - Second Store Nationwide!

NQ Score 81/100

Key facts

  • [Matsuzakaya Nagoya Store] "Taiyo no Galette" Opens on the B1 Floor of the Main Building - Second Store Nationwide!
  • "Taiyo no Galette," a specialty store for traditional European galettes made with Hokkaido-fermented butter, has opened at Matsuzakaya Nagoya Store. They offer baked goods crafted with carefully selected ingredients, emphasizing the flavors of European traditional confectionery. An original tote bag is offered as a gift with purchases over 4,860 yen.
  • Source: PR TIMES
  • Date: Wed Apr 15 2026 23:02:38 GMT+0900 (Japan Standard Time)

Direct answer

"Taiyo no Galette," a specialty store for traditional European galettes made with Hokkaido-fermented butter, has opened at Matsuzakaya Nagoya Store. They offer baked goods crafted with carefully selected ingredients, emphasizing the flavors of European traditional confectionery. An original tote bag is offered as a gift with purchases over 4,860 yen.

Citation
[Matsuzakaya Nagoya Store] "Taiyo no Galette" Opens on the B1 Floor of the Main Building - Second Store Nationwide! (Wed Apr 15 2026 23:02:38 GMT+0900 (Japan Standard Time)), PR TIMES
Source
PR TIMES
Date
Wed Apr 15 2026 23:02:38 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

"Taiyo no Galette," a specialty store for traditional European galettes made with Hokkaido-fermented butter, has opened at Matsuzakaya Nagoya Store. They offer baked goods crafted with carefully selected ingredients, emphasizing the flavors of European traditional confectionery. An original tote bag is offered as a gift with purchases over 4,860 yen.

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Frequently Asked Questions

Q: Where is the new Taiyo no Galette store located in the Matsuzakaya Nagoya Store?
A: The new store is located on the B1 floor of the Main Building of Matsuzakaya Nagoya Store.
Q: What is the key difference between the fermented butter used by the store and regular butter?
A: The Hokkaido-fermented butter has less water content than regular butter, providing a rich flavor.
Q: How does the original flour Nanahonomi contribute to the texture of the baked goods?
A: It is finished with a coarse grind to create a delicate and crumbly texture in the baked goods.
Q: What seasonal limited edition product is available at the store and how much does it cost?
A: The seasonal limited edition product is Taiyo no Galette Lemon, which costs 1,296 yen for four pieces.
Q: What are the requirements to receive the original tote bag opening gift?
A: Customers must make a purchase of 4,860 yen or more starting from Wednesday, April 22.