Koujiya Sanzaemon to Launch 'Koji Kentei Level 1 Program' for Business Application of Fermentation Knowledge
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Koujiya Sanzaemon Co., Ltd. will launch the "Koji Kentei Level 1 Program" in June 2026. This program aims to provide systematic, business-applicable knowledge of koji and fermentation to foster next-generation talent amidst growing global interest in Japanese fermentation culture.