New 'Stainless Steel Protein Spoon' from Tsubame-Sanjo Released: Long Handle Design Prevents Getting Buried in Powder
NQ Score
90/100
N1 Content Completeness
95
AI Summary (NQ-processed)
Muranokajiya, based in Sanjo City, Niigata, has released a 23cm stainless steel protein spoon manufactured in Tsubame-Sanjo. Its shovel shape and long handle simplify measuring and prevent hands from getting messy. Available in silver and black, the spoons are produced by Katara Shoji. Personalization options are also available, making them ideal for gifts.
AI Analysis
Frequently Asked Questions
- Q: What is the material of the protein spoon?
- A: It is made of 18-8 stainless steel, known for durability and hygiene.
- Q: What is the benefit of the long handle?
- A: At 23cm, it prevents the spoon from being buried in the powder bag, keeping hands clean.
- Q: Any cautions for the black model?
- A: Unlike the silver model, it is not dishwasher safe.