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[Hotel Granvia Wakayama] Elevate Your "Strawberry Mood" with Strawberry Sweets - Devour the Sweet and Sour Spring! Announcing the Renewed "Strawberry Déclinaison," a Gorgeous Strawberry Parfait, and More at the Strawberry Fair

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AI Summary (NQ-processed)

Hotel Granvia Wakayama is hosting a "Strawberry Fair," offering a variety of strawberry-themed sweets including parfaits, pancakes, and sandwiches. Starting April 1, 2026, the popular "Strawberry Déclinaison" will return with a new look, presented in an adorable ball-box styled after the traditional "Kishu Temari."

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Frequently Asked Questions

Q: What is the motif of the new ball-box style container used for the re-introduced "Strawberry Déclinaison" starting from April 1, 2026?
A: The new ball-box style container for the re-introduced "Strawberry Déclinaison" features a "Kishu Temari" motif, which evokes the tradition of Wakayama.
Q: During what specific period will the "Strawberry Déclinaison" be offered at Hotel Granvia Wakayama?
A: The "Strawberry Déclinaison" will be offered from Wednesday, April 1, 2026, through Wednesday, May 6, 2026, which is a substitute holiday.
Q: How much does the "Strawberry Déclinaison" cost, and what specific brand of strawberry from Wakayama is featured in it?
A: The price of the "Strawberry Déclinaison" is ¥2,000, and it features the Wakayama brand strawberry known as "Marihime."
Q: What are the specific types of sweets that can be found inside the "Kishu Temari" container of the "Strawberry Déclinaison"?
A: It contains Double Berry Mousse, Strawberry and White Chocolate Financier, Strawberry Bonbon Chocolat, Chocolate Mousse and Strawberry Jelly, Strawberry Chocolate Canelé, and two types of strawberry-coated chocolate.
Q: Under what conditions might the sales of the "Strawberry Déclinaison" end early on any given day during the offer period?
A: The products are available in limited quantities, and the sales will end each day once the planned number of items has been reached.