KIS, a 95-Year-Old Established Spice Maker, Launches New Liquid Spices 'Spice Miso' and 'Spice Shio Koji', Combining Spices and Japanese Fermented Seasonings, Following the Popular 'Spice Soy Sauce', on April 23 (Thu)
NQ Score
72/100
N1 Content Completeness
8
AI Summary (NQ-processed)
K.I.S. Co., Ltd. announces the release of new liquid spices 'Spice Miso' and 'Spice Shio Koji' from its SPICE KINGDOM brand on April 23, 2026. These products combine traditional Japanese fermented seasonings with spices.