WINS JAPAN HOLDINGS Inc. (Location: Hakata Ward, Fukuoka City, Fukuoka Prefecture; President: Kosuke Yoshimura), which operates global ramen brands "Hakata Ikkousha" and "Kochan Ramen" with over 90 stores in 10 countries worldwide, announces that "Hakata Ikkousha Nagasaki Stadium City Store" will offer a limited-time "Chilled Seafood Shoyu Ramen" from July 1, 2026 (Wed) to August 31, 2026 (Mon). ■About "Chilled Seafood Shoyu Ramen" A refreshing and smooth bowl perfect for the hot summer. The limited-time "Chilled Seafood Shoyu Ramen" features a light seafood soy sauce soup carefully crafted with the umami of kelp and bonito. Aromatic seafood oil gently spreads, allowing you to savor the deep umami of seafood until the last sip, even with the cold soup. The noodles are a special flat noodle with a smooth texture, developed to complement the cold soup. You can enjoy its smooth mouthfeel and chewy texture, making it a refreshing and pleasant meal even when your appetite decreases due to the heat. Toppings include chashu pork, green onions, and menma, creating a simple bowl that enhances the natural flavors of the ingredients. Please enjoy this cool, refreshing taste unique to this summer. Chilled Seafood Shoyu Ramen ◾️Product Overview Product Name: "Chilled Seafood Shoyu Ramen" Price: 850 yen (tax included) Limited quantity: 20 servings per day Sales Period: July 1, 2026 (Wed) - August 31, 2026 (Mon) Sales Store: Hakata Ikkousha Nagasaki Stadium City Store ■About the Original "Awakei" Hakata Ikkousha Hakata Ikkousha was founded in 2004 in Daimyo, Chuo Ward, Fukuoka City, Fukuoka Prefecture. It is a tonkotsu ramen brand born from the founder Kosuke Yoshimura's desire to "pursue authentic tonkotsu ramen that is nowhere else and belongs to nowhere." The taste is supported by its unique "soy sauce tare" and "tonkotsu soup," as well as "Kenshi's custom noodles" developed to complement the soup. The kaeshi (soy sauce tare), which determines the ramen's flavor, is a secret bl