Reproducing the Taste and Texture of "Salmon Flakes" Without Animal Ingredients — New Food Options Expanding with Plant-Based Choices —

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Karuna Inc. will launch "Karuna Plant-Based Salmon Flakes," made entirely without animal ingredients, in May 2026. This new plant-based food, which precisely recreates the texture and flavor of salmon flakes using soy meat, will be available via e-commerce and wholesale to restaurants and hotels, offering a new choice that prioritizes environment and health.

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