What are the eligibility requirements for the "13th Soy Milk Recipe Koshien"?

Students enrolled in high schools nationwide are eligible to apply.

Please tell me more about the themes for each division.

The "Regional Delights" division focuses on local ingredients and culture, "School Lunch" on menus for elementary students, "Everyday Soy Milk Meals" on daily home cooking, and "Soy Milk Sweets & Ideas" on innovative menu concepts.

Are there specific documents or formats required for application?

Please refer to the official website or the distributed application guidelines for details. Applications may be accepted online or by mail.

What kind of organization is the Japan Soy Milk Association?

It is an organization composed of member soy milk manufacturers that aims to promote soy milk, advance food education, and foster the industry's development.

When will the contest results be announced?

After the final judging, the awards are scheduled to be announced on "Soy Milk Day," October 12th.

AI News NQ Analysis

Japan Soy Milk Association Holds "13th Soy Milk Recipe Koshien", Japan's Largest Recipe Contest for High School Students Nationwide

Key facts

Japan Soy Milk Association Holds "13th Soy Milk Recipe Koshien", Japan's Largest Recipe Contest for High School Students Nationwide
The Japan Soy Milk Association is holding the "13th Soy Milk Recipe Koshien," Japan's largest recipe contest for high school students. This year, the contest has been revamped with four new divisions: "Regional Delights," "School Lunch," "Everyday Soy Milk Meals," and "Soy Milk Sweets & Ideas," aiming to promote new value for soy milk and advance food education.
Source: PR TIMES
Date: Sat Jun 13 2026 00:10:01 GMT+0900 (Japan Standard Time)

Direct answer

The Japan Soy Milk Association is holding the "13th Soy Milk Recipe Koshien," Japan's largest recipe contest for high school students. This year, the contest has been revamped with four new divisions: "Regional Delights," "School Lunch," "Everyday Soy Milk Meals," and "Soy Milk Sweets & Ideas," aiming to promote new value for soy milk and advance food education.

Citation: Japan Soy Milk Association Holds "13th Soy Milk Recipe Koshien", Japan's Largest Recipe Contest for High School Students Nationwide (Sat Jun 13 2026 00:10:01 GMT+0900 (Japan Standard Time)), PR TIMES
Source: PR TIMES
Date: Sat Jun 13 2026 00:10:01 GMT+0900 (Japan Standard Time)

AI Summary (NQ-processed)

The Japan Soy Milk Association is holding the "13th Soy Milk Recipe Koshien," Japan's largest recipe contest for high school students. This year, the contest has been revamped with four new divisions: "Regional Delights," "School Lunch," "Everyday Soy Milk Meals," and "Soy Milk Sweets & Ideas," aiming to promote new value for soy milk and advance food education.

AI Analysis

Frequently Asked Questions

Q: What are the eligibility requirements for the "13th Soy Milk Recipe Koshien"?: A: Students enrolled in high schools nationwide are eligible to apply.
Q: Please tell me more about the themes for each division.: A: The "Regional Delights" division focuses on local ingredients and culture, "School Lunch" on menus for elementary students, "Everyday Soy Milk Meals" on daily home cooking, and "Soy Milk Sweets & Ideas" on innovative menu concepts.
Q: Are there specific documents or formats required for application?: A: Please refer to the official website or the distributed application guidelines for details. Applications may be accepted online or by mail.
Q: What kind of organization is the Japan Soy Milk Association?: A: It is an organization composed of member soy milk manufacturers that aims to promote soy milk, advance food education, and foster the industry's development.
Q: When will the contest results be announced?: A: After the final judging, the awards are scheduled to be announced on "Soy Milk Day," October 12th.