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“A bowl that changes the concept of ramen noodles” — “Bouncy like mochi” ultra-extra-thick noodles arrive in Inuyama!! Introducing the new 100% mochi-wheat “Extra-Thick Mochi Noodles”!

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Tsukemen/Ramen Yuimaru in Inuyama, Aichi, is launching a new, specially developed "Ultra-Extra-Thick Mochi Noodle" made from 100% mochi wheat. These noodles offer a unique, bouncy texture that goes beyond traditional ramen, and are available as an option for popular menu items starting April 16, 2026.

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