TOKYO DINING COLLECTIVE General Incorporated Association Established to Create Social Impact from Tokyo, Japan's Largest Food and Beverage Hub
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84/100
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90
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The TOKYO DINING COLLECTIVE General Incorporated Association was established on March 17, 2026, to support the development and next-generation challenges of Tokyo's food and beverage industry. An inaugural ceremony will be held on May 25 at Shinjuku Culture Center, aiming to solve industry issues and create social impact.