Miraizaka Launches Early Summer Menu Featuring Domestic Seasonal Ingredients alongside Carbon Offset Initiative
NQ Score
70/100
N1 Content Completeness
8
AI Summary (NQ-processed)
Watami Co., Ltd.'s izakaya chain, Miraizaka, will launch its 'Early Summer Special Menu' across 87 stores nationwide from May 20, 2026. The menu highlights seasonal domestic ingredients such as Choshi-sourced horse mackerel and Aomori squid. Concurrently, a carbon offset initiative will donate 10 yen per eligible drink to forest conservation in Rikuzentakata.
AI Analysis
Frequently Asked Questions
- Q: Until when is Miraizaka's early summer menu available?
- A: It is available for a limited time from May 20 to July 14, 2026.
- Q: What is the carbon offset drink program?
- A: For every order of eligible drinks like the Matcha Mojito, 10 yen is donated to forest conservation efforts.
- Q: What kind of ingredients are used?
- A: Fresh domestic seasonal ingredients are used, such as horse mackerel from Choshi, Chiba, and squid from Aomori.