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New French Restaurant 'La Tradition' to Open in Toranomon, Tokyo on June 27, 2026

NQ Score 84/100
N1 Content Completeness 90

AI Summary (NQ-processed)

New French restaurant 'La Tradition' will open in Toranomon, Tokyo on June 27, 2026. Led by Chef Yuhei Kurita, former executive chef of the Michelin-starred 'Ginza Lecrin,' and supervised by Takayoshi Shimono, the first general manager of 'Joel Robuchon,' the restaurant offers curated omakase courses and wine pairings in an intimate 18-seat setting.

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Frequently Asked Questions

Q: When and where will La Tradition open?
A: It will open on Saturday, June 27, 2026. The address is B1, Masumoto Bldg., 1-7-6 Toranomon, Minato-ku, Tokyo, a 1-minute walk from Toranomon Station.
Q: What are the menu prices and culinary style?
A: It offers omakase courses with dinner at 22,000 yen and lunch from 13,200 yen (tax included), featuring modern interpretations of classic French cuisine.
Q: Who are the notable figures behind the restaurant?
A: Yuhei Kurita, former one-star chef of 'Ginza Lecrin,' serves as chef, and Takayoshi Shimono, the first general manager of 'Joel Robuchon,' supervises hospitality.