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Report: New Zealand-Hokkaido Dairy Cooperation Project Spring 2026 Grazing Online Seminar

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On May 29, 2026, the New Zealand government, Fonterra Japan, and FarmAge held an online seminar on grazing. Participants discussed transitioning to data-driven 'intensive grazing' and improving management through practical cases from Hokkaido dairy farmers and insights from New Zealand experts.

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Frequently Asked Questions

Q: What is the purpose of the New Zealand Hokkaido Dairy Cooperation Project?
A: The project focuses on promoting education in grazing techniques and aims to develop sustainable dairy farming and human resource development through practical field experience.
Q: What practical examples were introduced in the seminar?
A: The seminar featured the transition to intensive grazing management on small plots by Yosuke Matsuguchi of Richfield in Kambetsu Town, and the shift to land-use oriented management emphasizing revenue per hectare by Hiroo Takahara of Takahara Farm in Teshio Town.
Q: What are the three principles for successful grazing?
A: New Zealand expert Keith Bettridge highlights the optimization of the distance between milking facilities and grazing areas, thorough grassland management over breed and pasture, and community work involving learning from outside the farm.
Q: What support measures does Hokkaido offer for transitioning to grazing?
A: Hokkaido is considering support for business analysis and issue identification, as well as subsidies for materials such as fencing and water supply equipment (with a budget of 2 million yen, a subsidy rate of 1/2, and a maximum of 1 million yen).
Q: Are there any plans for future project activities?
A: The project plans to hold a discussion group in Kambetsu Town, Hokkaido, in mid-September 2026, and seminars in Sapporo and Tokyo.