Experience a Summer Resort Stay on Awaji Island: Limited-Time Buffet Featuring Award-Winning Craft Beer, Seasonal Anago Tempura, and Awaji Beef Steak – Special Packages Now Available [Grand Mercure Awaji Island Resort & Spa]
AI Summary (NQ-processed)
Grand Mercure Awaji Island Resort & Spa will offer a summer-limited dinner buffet from July to August 2026, featuring award-winning local craft beer 'AWAJI BEER,' seasonal conger eel tempura, and premium Awaji beef steak. The resort also introduces family-friendly activities and special accommodation plans with up to 30% off, delivering an all-inclusive summer getaway for guests of all ages.
AI Analysis
Frequently Asked Questions
Q: When is the summer-limited buffet available?
A: AWAJI BEER from July 18; conger eel tempura and Awaji beef steak from August 1 to 31, 2026.
Q: What are the conditions for joining the Sea Firefly Viewing Session?
A: Open to all guests at no extra cost. Reservation required. Family-friendly and educational.
Q: How much discount does the special plan offer?
A: Up to 30% off regular rates when booked via the official website.
Q: What is Awaji Beef?
A: Cattle raised the longest on Awaji Island, known for fine marbling and refined umami.
Q: How do I get to the hotel?
A: Approx. 10 minutes by car from Awajishima Minami IC via the Great Naruto Bridge.