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[Mercure Yokosuka] New Chef Management System Fusing French Essence with 'Yokosuka-ness'|Announcement of Appointments for Executive Chef, Deputy Executive Chef, and Pastry Chef

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AI Summary (NQ-processed)

Mercure Yokosuka has launched a new chef management system comprising an Executive Chef, Deputy Executive Chef, and Pastry Chef to enhance culinary experiences by blending local ingredients with French essence.

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Frequently Asked Questions

Q: Where is Mercure Yokosuka located?
A: It is located at 3-27 Honcho, Yokosuka City, Kanagawa Prefecture, a 1-minute walk from Shioiri Station.
Q: What kind of food can I enjoy?
A: You can enjoy unique hotel gourmet experiences using fresh ingredients from the Miura Peninsula, incorporating French techniques.
Q: Who are the new chefs?
A: The new team consists of Executive Chef Shoji Shimada, Deputy Executive Chef Kaoru Yasuda, and Pastry Chef Yoshifumi Takahashi.