Which parts of the chicken received the award?

All five parts: thigh, breast, tenderloin, wing tip, and wing drumette.

What makes it different from regular chicken?

It contains approximately 2.2 times more free amino acids, providing a richer umami flavor and juicier texture.

AI News NQ Analysis

'Kumamoto Aka-dori' Chicken Wins Highest Grand Prix at Japan Food Selection

NQ Score 75/100

AI Summary (NQ-processed)

Kumamoto Aka-dori, a premium chicken brand from Yamauchi Food Co., Ltd., received the Grand Prix at the Japan Food Selection in April 2026. All five major parts, including thigh and breast meat, were recognized for their superior taste, safety, and unique breeding background.

AI analysis data is not yet available.

Frequently Asked Questions

Q: Which parts of the chicken received the award?: A: All five parts: thigh, breast, tenderloin, wing tip, and wing drumette.
Q: What makes it different from regular chicken?: A: It contains approximately 2.2 times more free amino acids, providing a richer umami flavor and juicier texture.